Organic Tapioca Flour 500g

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Lotus Organic Tapioca Flour is a fine textured flour made from the cassava root. Tapioca flour, sometimes called tapioca starch is broadly used as a thickener for sauces, soups and stews. It can also be used in baking.

Ingredients: Tapioca.

No Preservatives or Additives.

Certified Organic by ACO.

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Lotus Organic Tapioca Flour is a fine textured flour made from the cassava root. Tapioca flour, sometimes called tapioca starch is broadly used as a thickener for sauces, soups and stews. It can also be used in baking.

Ingredients:

Tapioca.

No Preservatives or Additives.

Certified Organic by ACO.

Product Attributes

Australian Organic Certified, BPA Free, GMO Free, Natural, Preservatives Free

Brand

Lotus

Lotus ethically sources the finest organic and GMO-free foods from sustainable farms around the world.